Counting Down Until the 11 best days of fall!

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    Randy Stephenson

    EXECUTIVE DIRECTOR

    Randy provides overall leadership for the Alabama National Fair, guiding its vision, operations, and growth to ensure a premier experience for exhibitors, vendors, and guests.
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    Stephanie Pittman

    FAIR MANAGER

    Stephanie oversees the day-to-day planning and execution of the Fair Office, coordinating departments and schedules to keep everything running smoothly.
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    Peden Barber

    DIRECTOR OF MARKETING AND SALES

    Peden leads marketing, sponsorships, and sales efforts, promoting the Fair and building partnerships that help bring the event to life. Contact him about booth spaces and sponsorship opportunities.
  • Loraine Russell

    Loraine Russell

    TICKET MANAGER

    Lorraine manages ticketing operations, ensuring efficient sales, distribution, and a seamless entry experience for fairgoers, as well as, our corporate ticket sales.
  • Lori Hagan

    Lori Hagan

    BUSINESS MANAGER

    Lori handles the Fair’s financial operations, contracts, and administrative processes to support responsible and effective management.
  • Bill Hamilton

    Bill Hamilton

    DIRECTOR OF FAIRGROUNDS

    Bill oversees maintenance, setup, and infrastructure of the fairgrounds to ensure a safe and welcoming environment for the event.
  • Steve Thomas

    Steve Thomas

    DIRECTOR OF FAIRGROUNDS

    Steve manages fairgrounds operations and logistics, working closely with teams to prepare and maintain facilities throughout the year.
  • StaciBruney

    Stacie Bruney

    CREATIVE LIVING CENTER DIRECTOR

    Stacie plans and manages the Creative Living Center, showcasing competitions, exhibits, and educational programming.
  • Melissa Palmer

    Melissa Palmer

    DIRECTOR OF LIVESTOCK

    Melissa oversees all livestock events and competitions, working with exhibitors to highlight agriculture and animal husbandry at the Fair.
  • Connie Luckie

    Connie Luckie

    OFFICE MANAGER

    Connie supports Fair operations through administrative coordination, communication, and organizational management.